
Keywords: baked salmon recipe, healthy dinner ideas, lemon dill salmon
Ingredients:
- 4 salmon fillets
- 2 tbsp olive oil
- Juice of 1 lemon
- 1 tsp garlic powder
- Fresh dill
- Salt and pepper
Method:
- Preheat oven to 375°F (190°C).
- Place salmon on a baking tray. Drizzle with olive oil and lemon juice.
- Season with garlic powder, salt, and pepper.
- Top with fresh dill.
- Bake for 15–18 minutes until flaky.